Dining

At King School, dining is an experience that brings our community together. We believe that great food fuels great learning, so our meals are fresh, balanced, and full of variety. Just as important, our dining spaces are places where students and teachers connect, share stories, and build lasting friendships. Whether it’s a quick lunch or a lively conversation over a favorite dish, dining at King is about nourishing both body and spirit.

King School has two dining halls on campus. One is in the Upper School and is used by both middle and upper school students. The second is in the Lower School and is used by lower school students.

The King School lunch menus are always located on the MyKing resource page. There is also an app for both iPhone and Android. Search for "Flik is dining."
 

Food Allergy Policy


The school works in partnership with our food service provider, FLIK, to accommodate all students with special dietary needs and to prevent possible contaminants from entering the school environment. Our food service is an “allergen-aware” food provider. The recipes do not contain nuts, and our food service does not purchase items that list nuts in the ingredient statement. We cannot guarantee that items used in recipes or otherwise provided (e.g., packaged snacks – or insert other appropriate items if desired) are not processed in facilities that also process peanuts or tree nuts.

It is expected that parents and students join us in this effort by not sending or bringing any nut-contaminated food to school in a child’s lunch, snack, or other food. While certain arts and crafts activities may call for nut-contaminated materials, the school makes an effort to substitute nut-free materials for the nut-contaminated materials.

While we make every effort to be allergy-aware, we cannot guarantee that our environment will be free of food allergens.
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